New on EarthDesk: Climate or Cows: What’s the Answer?
By E. Melanie DuPuis & Nicole Virgona
Scientists divided on whether methane-producing livestock can be planet friendly.
Research demonstrates that the industrial livestock system, which produces 95% of the world’s meat, is a major source of the hydrocarbon methane — a potent climate-killing greenhouse gas that cows emit with alarming regularity. Who has the solution, farmers who say soil can sequester carbon, or vegans who say the only good meat is no meat? Science is weighing-in.
Keep up with the work being done by Pace students, faculty and volunteers in the organic vegetable garden on Pace’s Pleasantville campus.
Maddie Feaster is a Masters in Environmental Policy student at Pace University. She entered Pace’s program following her experience as a volunteer for Sound Watch in Friday Harbor, WA. Here she talks about her experiences working with Friends of San Juans and her upcoming internship with Hudson Riverkeeper for the Gabel Fellowship.